Valentina is the brains behind the Beauty of Fungi Instagram account, and documented her experience growing at Pearl Oyster Kitchen Garden in December, which you can read here Better still, she was kind enough to share her Oyster Mushroom and Pasta recipe. We love this recipe; its simple to make with an uncomplicated mix of ingredients but this […]
This is a lovely twist on the traditional Oeuf en Meurette dish, using our oyster mushrooms and pumpkin that is in season at the moment. It’s been created for Espresso Mushroom Company by Jean-Christophe Martin of L’Eglise, Hove. If you like the sound of this dish, you’ll love his rich style cuisine.